The Butcher Shop

From the Manufacturer

Award-winning chef-restaurateur Tom Douglas, renowned cutlery manufacturer Wenger, and Amazon.com introduce a line of superior cutlery that will inspire chefs and build confidence in the kitchen. Manufactured by Wenger for the serious home cook or working chef, this 10-inch butcher knife can handle the largest butchering jobs with ease, and is ideal for cutting whole roasts and big cuts of meat, as well as for fileting fish. Tom Douglas by Pinzon Wenger cutlery is made of polished, high-grade stainless-steel for excellent edge retention, and each blade is honed to a shaving-sharp edge. Brown synthetic handles, molded and sealed directly onto the blades, set a new standard in knife safety and hygiene. Combine this versatile butcher knife with other knives in the Tom Douglas by Pinzon Wenger line, including the boning knife, paring knife, chef’s knife, and sharpening steel. These knives are safe for the dishwasher. Wenger, founded in 1893, is locat (more…)